vina svih vrsta, piva, viskija, rakije, gin, rum i votka su isključivo mycotoxic. Alkohol je gljiva-produced mikotoksina od strane kvasca, što uzrokuje izravne ozljede za ljudsko zdravlje.
...vina svih vrsta, piva, viskija, rakije, gin, rum i votka su isključivo mycotoxic. Alkohol je gljiva-produced mikotoksina od strane kvasca, što uzrokuje izravne ozljede za ljudsko zdravlje.
...First of all, the acid-alkaline balance is a well-known theory of the causes of overweight. It has been shown that fat is actually a multi-acidification problem. Why? Since the body creates fat cells to carry acids away from vital organs, so these acids literally do not choke to death organs. Fat saves lives! Fat is actually the body's response to an alarming over-acidic condition.
...First of all, the acid-alkaline balance is a well-known theory of the causes of overweight. It has been shown that fat is actually a multi-acidification problem. Why? Since the body creates fat cells to carry acids away from vital organs, so these acids literally do not choke to death organs. Fat saves lives! Fat is actually the body's response to an alarming over-acidic condition.
...8 to the new level of health, wellness and energy
...8 to the new level of health, wellness and energy
...2 More healthy (and animal) protein
broccoli, spinach, sprouts, garbanzo beans, tofu, or fresh fish with scales and fins to carry sub-cellular units and amino acids to proteins in quantities that are consistent with the body's needs. Also, all green vegetables are high in calcium. Animal proteins are unhealthy and provides more protein than is necessary for the human body. Our bodies are only 7% of the protein. Animal protein foods are often contributing factors in the body that are unnecessary, and then challenge for the disposal (eg, saturated fat ).
3 More alkaline green food supplements
In one case should not be able to completely change the diet of the green and alkaline foods, getting powdered alkaline supplements sprouted for maximum absorption of the station options, such as, for example, SuperGreens by InnerLight. Powdered greens need to constantly eat healthy, and green vegetables disappears. Taking alkalizing, pH balance and very exciting SuperGreens is an easy way to add 49 different herbs, vegetables, grains and sprouted leaves, and 125 vitamins, minerals and amino acids to your diet. If taken daily, even those that do not allow for changing eating habits, although it is recommended, of course.
4 Less acid-forming foods
acid-forming food we should avoid all animal products, including meat and dairy products, refined grains and yeast products. This includes pork, veal, beef, organ meats, chicken, turkey, eggs, shrimp, lobster, oysters, hot dogs corned beef, pastrami, pepperoni, bread, sour cream, ice cream, butter, margarine, mushrooms of all kinds, algae, corn and all corn products, coffee, wine, beer, soda pop, cider, soy sauce, ketchup, mayonnaise, vinegar, sugar, artificial sweeteners, and of course, no candy, gum, pies, cakes, donuts, and chocolate - just to name a a few.
5 More alkaline forming Foods
Well alkali forming foods include fresh sprouts, spinach, kale, chard, avocados, lemons, limes, cucumbers, celery, cauliflower, brussel sprouts, asparagus, green beans, eggplant, broccoli, fresh tomatoes, zucchini, green / red / yellow peppers, onions, okra, garlic, parsley, watercress, cabbage, squashes, soy (tofu), garbanzo beans, raw almonds, Brazil nuts, hazel nuts, sesame seeds, flax seeds, sprouted grains and legumes. Green juices from all the greens and their tops are very alkaline. Also, vegetables, meats are very alkalizing to the body. These must be yeast-free and preservative free.
6 More alkaline water
6 More alkaline water
...Ideally, no one will drink 3-4 liters or more of the good, structured water each day. Purified water is neutral and can be brought to alkaline pH booster drops ranging as Prime pH drops. Otherwise, water ionizers can be used to create your own alkaline water.
...7 No bakery or yeast-containing foods
...7 No bakery or yeast-containing foods
...One should especially avoid baked goods such as bread, muffins, pies, cakes and pastries. In North America, one of nine women will develop cancer dojke.Japanski have much lower rates of cancers - and to do research with the ingestion of bakery products and bakers or brewers yeast. The study also clearly links to diet as yeast or fermented bread in the gall bladder and kidney stones and arthritis.
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